Tag Archives: food

Technological & Genetic Determinism: If It’s Feasible, Is It Inevitable?

Since MiT7 I’ve been musing about the confluence of two powerful streams of thought that I will call technological determinism and genetic determinism. While these ideas are not necessarily the same thing, they are mutually reinforcing. One is used to corroborate the other. Both express a futurist perception, a kind of faith, that if something can be done, sooner or later it will be done, and it’s futile to try to stop it. Continue reading






Posted in genome | Tagged , , , , , | Comments Off on Technological & Genetic Determinism: If It’s Feasible, Is It Inevitable?

Asian Carp: If You Can’t Beat Them, Eat Them

While environmentalists in the Great Lakes region worry about the spread of Asian carp, Louisiana chef Philippe Parola says we should relax and think of new ways to eat the invasive species. The first step is the golden rule of seafood marketing: change the noxious name. Silver fin gumbo goes great with kudzu salad.






Continue reading






Posted in Edible Dramas | Tagged , , | 2 Comments